What if I told you that one of the best cheeses I’ve ever had from the Co-op is vegan?
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One thing that keeps me loyal to the Co-op is our extensive cheese section. We have a fridge dedicated solely to cheese and my adventurous taste buds are always down to explore its possibilities.
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Located just a few blocks away from the Co-op (at the former Nassau Brewing Company site on Bergen and Franklin), Crown Finish Caves’ aging facility brings a local flair to cheese sourced from around the world. We offer three of their delicious cheeses in the Co-op: Smoke Signal, Tubby and Natural Bufarolo.
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In this edition of Farmer Hot Takes, learn about some local cheeses available at the Co-op, as well as some of the environmental impacts and challenges of dairy production here in the US.
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Between kimchi, kombucha and all kinds of creative pickles, fermented foods are on many people’s plates these days. Why the sudden clamor to consume foods that have been around for centuries?
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